Blog #51: Sangria Mocktail Recipe with VINADA® Timeless Tempranillo Red
Sangria, the alcohol-free way
Looking for a refreshing sangria mocktail that tastes just like the original but without alcohol? With VINADA® Timeless Tempranillo Red, you can easily make a rich, fruity and elegant alcohol free sangria that everyone can enjoy.
This non alcoholic sangria recipe is perfect for summer parties, dinners or any occasion where you want a sophisticated drink without alcohol. Thanks to the deep flavor of VINADA® Timeless Tempranillo, this mocktail delivers the same experience as traditional Spanish sangria while staying completely alcohol free.
Why choose VINADA® Timeless Tempranillo Red for sangria
A good sangria starts with a good wine. That is exactly why VINADA® Timeless Tempranillo Red is the ideal base for a sangria mocktail.
Unlike grape juice or sweet soft drinks, this alcohol free red wine has the structure and complexity of real wine. It offers notes of ripe red fruit, subtle spice and a smooth dry finish. This creates a balanced and authentic flavor that makes your alcohol free sangria taste grown up and refined.
VINADA allows you to enjoy the ritual and taste of wine while making a healthier and mindful choice.
Easy alcohol free sangria mocktail recipe
This simple sangria mocktail recipe takes only a few minutes to prepare and can be made in advance for extra flavor.
Ingredients
- 1 bottle VINADA® Timeless Tempranillo Red 750ml
- 1 orange sliced
- 1 lemon sliced
- 1 apple diced
- A handful of strawberries or/and raspberries
- 250 ml sparkling water or tonic
- 2 to 3 tablespoons orange juice no pulp
- Ice cubes
Optional
- Sweetener such as agave
Instructions
1. Add all the fresh fruit to a large pitcher.
2. Pour in the VINADA® Timeless Tempranillo Red and the orange juice.
3. Stir gently so the fruit releases its natural flavors. Place the pitcher in the refrigerator for at least one to two hours to allow the ingredients to infuse.
4. Just before serving, add sparkling water for a light and refreshing finish. Fill glasses with ice, pour the sangria over the top and garnish with extra fruit (optional).
Tips for the best sangria mocktail
Let the sangria rest longer for a deeper flavor. Overnight works even better. Use seasonal fruits like peach, mango or pomegranate to create different variations. For a classic Spanish touch, add cinnamon sticks or star anise. Serve in large wine glasses to enhance the experience.
Cheers!